The flavours of being together at Le Terre di Isa
Many researches can confirm that the contact with the land is therapeutic. Sharing this with old friends does guarantee a really good day!
That’s our new life and we appreciate such moments with grateful hearts, sharing with people we love this - short - moments.
When our friends come to visit Le Terre di Isa, they must “work” and few of them escape…
Emanuele and Bianca came here from Germany, where they live, to stay with us for some day and taste a pinch of “Italy”. Rosario and Alessia presented their little Bianca, waiting doubtfully for us going to Milan to celebrate her birth, they choose to spend the last warm september days here in Umbria.
We allowed them to take just few hours of relax but then, as good friends helped us for the september fruits’ harvest and more…
Obviously all good things as a result of a true friendship’s story!
With a quick and healthy recipe we made a jam using:
1 kg of apples
500 gr sugar (white or brown)
1 glass of water
lemon juice (enough to wet the apples and let them to macerate before you cook)
Powder of cinnamon
I used this recipe from here.
At the end of the cooking I added a cinnamon powder sprinkling
I used the recipe from “Torte di casa” review by Bimby robot.
Once I tried it and it wasvery good. I used this recipe from here, adding the plums from our tree.
with a simple recipe:
1 kg of figs
200/300 gr white sugar (depending on the fruits’ ripeness, I used 200 gr and my guests appreciated it for its delicacy)
Some lemon drop
As for the other jams I follow the same recipe, and for this I used this site.